I have 2 favorite chefs - Rick Bayless and Bobby Flay. Well, we made a trip to SF on Monday to try out Rick's Frontera Fresco in the cellar of Macy's at Union Square. Everything was delicious! We tried the chipotle chicken tacos, tacos al pastor (pulled pork), steak huarache, chicken quesedilla, chips, 3 salsas, guacamole and the different limeades. We were in heaven! Pardon the pictures, but I brought an older camera with me and so the pics are a little blurry.
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